Pumpkin Spice Coffee

Naturally gluten-free, dairy-free & vegan.

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Course: Drinks

Cuisine: American

Keyword: breakfast, dairy-free, easy recipe, gluten-free, latte, pumpkin spice, pumpkin spice latte, quick, vegan

Prep Time: 2

Total Time: 2

Servings:

Author: Becca Harris, RD, MHSc

¼ cup almond or oat beverage
¼ tsp pumpkin spice (a combination of ground cinnamon, nutmeg, ginger and cloves)
⅛ tsp cinnamon
1-3 tsp maple syrup
1 cup your favourite coffee, hot

Mix almond/oat beverage, pumpkin spice, cinnamon and maple syrup in a mug; use a milk frother to blend together.
Pour hot coffee into the mug with the milk mixture.
Enjoy!

Best served hot!