Go Back
–+ servings
dog licking pink popsicle with dog bone popsicle stick
Print Recipe
5 from 2 votes

Peanut Butter "Pupsicles"

Naturally gluten-free, dairy-free and vegan.
Peanut butter "pupsicles" are perfect for those hot summer days. These frozen dog treats are made from healthy ingredients and only take minutes to make.
Prep Time5 minutes
Freezing Time3 hours 30 minutes
Total Time3 hours 32 minutes
Course: Snack
Cuisine: Dog
Keyword: dog food, dog treats
Servings: 6 small pops
Calories: 35kcal
Author: Becca Harris, RD, MHSc

Ingredients

  • 1 banana, frozen
  • 1 tbsp unsweetened peanut butter
  • 4 strawberries
  • 3 tbsp water
  • 6 dog biscuits

Instructions

  • Blend all ingredients together in a blender.
  • Pour the mixture into popsicle moulds, paper cups, a cupcake tin or ice cube tray. Freeze for 30-40 minutes.
  • At this point, the popsicles should be a bit slushy and will hold the dog biscuits in place. Place one biscuit into each mould, with about half of each one sticking out above the mixture.
  • Freeze for another 3 hours or overnight.
  • Serve to your pup!

Notes

These popsicles will stay fresh in the freezer for 2-3 months.
 

Nutrition

Calories: 35kcal